To Meat or Not to Meat (Sauce) America's Test Kitchen : Season 18 Episode 24
Unrated PBS 30m int(0)
Aired: June 16th, 2018 @ 2:00 PM EST on PBS
Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making a weeknight-friendly recipe for Tagliatelle with Bolognese Sauce. Then, tasting expert Jack Bishop challenges Bridget to a tasting of crushed tomatoes. Next, science expert Dan Souza explains the surprising science behind why you can’t overcook mushrooms. Finally, test cook Becky Hays makes Julia the ultimate Meatless “Meat†Sauce.